The Arkansas Comfort Food Spot Locals Swear By All Winter

Comfort food in Arkansas comes in many forms, and it looks different for everyone. Maybe yours is a plate of fried chicken with homemade coleslaw on the side. Maybe your go-to order is some good old-fashioned chicken and dumplings (the perfect meal on a cold day). For me, it’s brunch. I can never resist a good brunch with friends, and one comfort food restaurant in Arkansas has become my go-to spot to start the day.

Anna and Sam Russell opened The Buttered Biscuit in 2017 after noticing a need for a solid breakfast and brunch option in Bentonville. In a world of endless drive-thru options and everyone in such a rush, The Buttered Biscuit invites you to slow down. Enjoy a homemade meal in a welcoming atmosphere where the coffee and conversation flow effortlessly, and the service is Southern hospitality at its finest.

The initial restaurant was so well received that they’ve expanded to locations in Springdale, Fayetteville, and Little Rock. No matter which restaurant you visit, you’ll be treated to the same Southern vibes and a menu stacked with comfort foods-all made from scratch.

The Buttered Biscuit prides itself on making everything from scratch and made to order. Sip your Onyx coffee and enjoy the symphony of sounds at this beloved comfort-food restaurant in Arkansas while you wait for your meal.

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